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Extending the terrace season into winter; how to increase revenue and guest experience, sponsored by Stoov

17 Oct 2023
Social Business Space
Sustainability , Revenue & Profit
We will explore the challenges of creating the right customer experience in luxury hotels, whilst managing the challenges of operating costs and impact on the planet during the winter months. In this fireside discussion, we will dive into easy ways to reduce both your costs, and environmental impact through heating people, instead of the air around them. 
Becky Nascimento, UK Country Manager - Stoov B.V
Amy Braund, Riverhouse General Manager - Bingham Riverhouse
Veryan Palmer, Director - Headland Hotel Cornwall

Sponsored by Stoov 

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